rw.blackmilkmag.com
New recipes

Baked chicken wings with vegetables

Baked chicken wings with vegetables


We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.


wash, clean and dry the wings well. the garlic heads are washed well and the top is cut a little. the rest of the vegetables are washed and cut according to preference.

In a pan greased with oil, place the garlic heads, parsnips (rounds), potatoes (quarters), carrots (segments), leeks (segments), zucchini (halves). On top, place the wings, tomatoes and peppers (strips and slices). , sprinkle with salt, pepper and a little vegeta, sprinkle with oil, cover with aluminum foil and put in the oven over medium heat for 35-40 minutes. Remove the foil after this time and leave for 10 minutes for browning. great appetite!